MILKLAB Coconut Iced Mocha
Treat yourself to a delicious coconut milk iced mocha as the weather heats up! Icy cold and caffeinated, what more could you want!
- 10 minPrep: 5 m / Cook: 5 m
- 1 serves
- easy
- Vegetarian
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Ingredients
- 1-2 shots espresso
- 1/2 cup MILKLAB coconut milk
- 1-2 tablespoons chocolate sauce
- Ice
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This recipe has been provided by the team at Noumi
Method
- In a glass, mix espresso, coconut milk and chocolate syrup.
- Stir well until combined.
- Drizzle chocolate sauce into another empty tall glass.
- Fill the chocolate drizzled glass with some ice, then pour coconut mocha mixture in. Enjoy!
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