Oat Freddo Frappe

Making it's debut at MICE 2023, the Oat Freddo Frappe is the perfect Summer Sensation created by the team at White Horse Coffee.

Thursday 07/12/23
By InSeason Team
  • 15 min
    Prep: 10 m / Cook: 5 m
  • 1 serves
  • easy
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Ingredients

  • 50mL espresso 
  • 50mL agave syrup (or sugar syrup)
  • ½ cup ice 
  • MILKLAB Oat
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Method

  • Pour all ingredients except the MILKLAB Oat into a blender and blend for 30 seconds 
  • Fill an 8oz cup with ice Pour about half to ¾ of the frappe into the cup 
  • Top with MILKLAB Oat 
  • Sprinkle with chocolate powder 
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Oat Freddo Frappe

15 min

easy

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