Brand	Priestley’s
Supplier	Francisco
Category	Frozen
Classification	Bakery
Type	Sweet
Pack Size	Francisco

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DELUXE RING DONUT 32 MB

32x45g

Allied Pinnacle

REWARD POINTS

DELUXE RING DONUT 32 MB

32x45g

Allied Pinnacle

REWARD POINTS

DELUXE RING DONUT 32 MB

32x45g

Allied Pinnacle

REWARD POINTS

DELUXE RING DONUT 32 MB

32x45g

Allied Pinnacle

REWARD POINTS

DELUXE RING DONUT 32 MB

32x45g

Allied Pinnacle

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11 April 2022

Easter Marble Cake

Delicious chocolate frosted marbled cake, topped with solid chocolate Easter Eggs.

Prep

1 hr 35 min

Cook

1 hr 15 m

Skilled

Serves

Ingredients

No of servings

Butter, softened250g

NESTLÉ Sweetened Condensed Milk395g

Vanilla essence2 tsp

Eggs2

Plain flour2¼ cups (335g)

Baking powder1 tbsp

Milk¾ cup (190mL)

Pink food colouring

NESTLÉ Baking Cocoa1½ tbsp

Milk, extra1 tbsp

Butter, softened125g

Icing sugar mixture, sifted¾ cup (120g)

NESTLÉ Docello Calypso, melted, cooled for 5 minutes1 cup (150g)

Mini solid Easter eggs, unwrapped1 pkt (125g)

Methods

Step 01

Preheat oven to 150°C/130°C fan forced. Grease and line a 20cm round cake pan with baking paper.

Step 02

Using an electric mixer, beat butter, NESTLÉ Sweetened Condensed Milk and vanilla until thick and creamy; add eggs, one at a time, beating well after each addition. Fold in sifted flour and baking powder, alternately with milk.

Step 03

Divide mixture among three bowls; using a few drops of pink food colouring, tint one pink; add NESTLÉ Baking Cocoa and extra milk into second mixture; leave the remaining mixture plain.

Step 04

Drop alternate spoonfuls of mixtures into prepared pan. Swirl mixture with butter knife to create a marbled effect. Bake for 1¼ hours or until a skewer inserted into the centre comes out clean. Stand cake in pan 5 minutes before turning out onto a wire rack to cool.

Step 05

Meanwhile make Chocolate Frosting: using electric beaters, beat butter and icing sugar in a medium bowl until pale and creamy; add NESTLÉ Docello Calypso beat until smooth. Spread over top of cake. Decorate with Easter eggs.