by InSeason Team
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16 August 2022
Fruity Loaded Tartlet
Refreshing and flavoursome brunch idea for your Spring menu
Prep
10 min
Cook
5 min
Serves
1
Ingredients
No of servings
1
Priestley's Gourmet Delights Apple Crumble Tartlet1
Priestley's Gourmet Delights Passionfruit Coulis100ml
Greek yoghurt2 tablespoons
Edible flowers2
Methods
Step 01
Place Priestley’s Gourmet Delights Apple Crumble Tartlet on a plate.
Step 02
Add two tablespoons of Greek yoghurt.
Step 03
Top with Priestley’s Gourmet Delights Passionfruit Coulis.S
Step 04
Decorate with edible flowers and serve.
Click here to view recipe videos from Priestley’s Gourmet Delights.
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