Healthy Honey Waffle
Mother’s Day Breakfast idea for your venue.
- 5 min
- 1 serves
- easy
Advertisement
Ingredients
- 2 Slices Priestley’s gluten free Date & Honey Loaf
- Mascarpone
- Goji Berries
- Pomegranate
- Super Seeds (flax, hemp, chia)
- Honey
- Edible flowers
Advertisement
This recipe has been provided by the team at Priestley's Gourmet Delights.
Method
- Press Priestley’s Date & Honey Loaf in a waffle maker.
- Top with Mascarpone.
- Sprinkle a combination of Super Seeds (flax, hemp, chia), add Goji Berries and Pomegranate.
- Drizzle honey over waffles to finish. Finish by adding edible flowers.
Advertisement