Feta And Spinach Inspired Gozleme

An easy and delicious lunch that has been a fan favourite for many years. Try adding gozleme to your menu!

  • 4 serves
  • easy
  • Vegetarian


  • Mission 8" Tortilla Wraps
  • 150g feta cheese, crumbed
  • 2 tbsp extra virgin olive oil
  • 1 lemon
  • 2 cups of baby spinach, roughly chopped
  • 1/2 mint, finely chopped
  • 1 spring onion, finely sliced
  • salt
  • pepper

This recipe has been provided by the team at Mission Foods.


l. In a bowl, combine spinach, mint, parsley, spring onion & feta. Squeeze in the juice from half a lemon. Stir to combine. 

2. Place 4 MISSION tortilla wraps on the bench. Spread filling evenly over wraps. Place another wrap on top. 

3. Heat some olive oil in a pan over low heat. Fry tortilla wraps for 30 seconds on each side or until golden brown. Remove from the pan & cut into quarters. 

4. Serve feta and spinach tortilla wraps with remaining lemon.