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11 January 2024

Beetroot & Whipped Feta Muffin with a side salad

Indulge in the delicious flavors with Priestley's Gourmet Delight's Beetroot & Whipped Feta Muffin, perfectly complemented by a side of crisp rocket, succulent pear, crunchy walnut, and a hint of earthy beetroot.
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Prep
5 min
Easy
Serves
1

Ingredients

No of servings

1

Priestley's Gourmet Delights Beetroot & Whipped Feta Muffin
Fresh rocket60g
Baby beetroots, canned2
Small pear cored & thinly sliced1
Walnuts lightly toasted¼ cup
Shaved parmesan cheese¼ cup
Balsamic glaze2 tablespoons

Methods

Step 01

Heat Priestley’s Gourmet Delights Beetroot & Whipped Feta Muffin in the microwave for 40 seconds on high.

Step 02

Place muffin halves on a plate.

Step 03

Add salad ingredients in a bowl, and toss. Then place on the plate, and drizzle with balsamic glaze.

Step 04

Decorate with baby beetroots.

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