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Sweet ideas to seduce your customers this Valentine’s Day
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Valentine’s Day is a highlight of any restaurant’s calendar, but are you making the most of it?
With February 14 falling on a Saturday this year, it makes sense to offer Valentine’s Day promotions on the days and weeks before, to stimulate sales and bookings in addition to what is already a busy night.
Here’s how to increase your average spend when love is in the air, by offering sweet delights, more meal occasions and little extras for guests to take home.

Fred Walker, Great-Tasting Value
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In a market where every dollar counts, Foodservice-exclusive brand Fred Walker stands out for its reliability, affordability, and performance.

Country Chef Cupcakes: Classic Flavours, Premium Quality
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Crafted for consistent quality, the Country Chef Bakery Co. cupcake range delivers timeless favourites with premium texture, balanced sweetness, and versatile appeal across regular and mini varieties.
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Classic or contemporary – how to do Christmas Day your way
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Dining out of home on Christmas day is an increasingly popular way for Australians to celebrate with family and friends, and can also be a rewarding experience for venues. So what is the secret to turning Christmas day into a profitable and enjoyable occasion for you and your team?
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